Month: April 2010

Dish Buzz: el quinto pino

Lara also is founder and editor of Grits in the City Last Thursday, Meg and I tried to visit the Frying Pan over along the Hudson. It was gorgeous outside, and we wanted to eat outdoors as well. When we bumped into a sea of couldn’t-have-been-21-year-old frat boys in pale suit jackets, khakis, and loafers, we …

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dish buzz: the spotted pig

Lara also is founder and editor of Grits in the City The Spotted Pig – West Village I’ve been meaning to try The Spotted Pig since I moved to New York City over two years ago. I’ll admit, it is the usual wait time I’ve heard about from basically all sources which has kept me away. Overall, I like …

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dish buzz: highlands

Lara also is founder and editor of Grits in the City A friend of mine was dying to try outHighlands, as she’d been craving some true Scottish fare and had heard this might be as close as it gets in the city. Located in the West Village, Highlands describes itself as a contemporary Scottish gastropub. And …

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