Category: Worker Bees

Dish Buzz: Enid’s

My sister recommended we try Enid’s the other day while I was out visiting her in Brooklyn. She mentioned mac ‘n cheese and outdoor seating where my dog could accompany us, and I was sold. The outdoor seating was comprised of around 6-8 tables bordering along the exterior of one half of the restaurant. I …

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Dish Buzz: Dell’Anima

My friend recommended we go to Dell’Anima to check out their aperitivo offering, which runs from 4-6pm on Fridays, Saturdays, and Sundays in the bar area. It’s based on the Italian tradition whereby so long as you are partaking in their drinks, you are welcome to partake in some of the appetizer offerings they have …

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Dish Buzz: Ilili

A friend recently dined at ilili and had highly recommended it, especially their prix fixe options ($25 at lunch and $35 at dinner) which includes your choice of two starters, an entree and a dessert.  There is an additional charge for one of the lamb courses and also for one of  the duck courses. I …

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Dish Buzz: Braai

Braai popped up over the past few weeks as a good spot for brunch in Hell’s Kitchen. I was intrigued after reading the menu. Initially a little confused about when they served brunch (I read somewhere that they only served brunch on Sundays but OpenTable allowed me to make a reservation for Saturday.), after a …

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